Funeral Catering Services
Let us use our experience and expertise to ensure you can focus on your guests at this difficult time. We offer a range of menus from Traditional Afternoon Teas to delicious Hot Meals. We can cater for 30 to 150 guests.
Experienced Staff
We can offer fully staffed services at your chosen venue or your selected menu delivered directly to the venue on disposable trays with disposable napkins and plates.
Whichever service you choose our staff will ensure everything runs smoothly and as you wish.
Our team are experienced, paying great attention to the needs of guests. Our objective is to deliver without you needing to be concerned or worried about your guests at such a difficult time.
Traditional Afternoon Tea
- Finger Sandwiches
- Home Roast Ham
- Roast Turkey with Stuffing & Cranberry
- Wensleydale Cheese & Apple Chutney (V) on a mixture of Granary and White Bread
- Homade Individual Quiche Larrain
- Broccoli & Leek Quiche (V)
- Homemade Sausage Rolls
- Homemade Scones topped with
- Strawberry Jam & Fresh Cream
- Victoria o Chocolate Sponge Cake
Hot Meal Menu
- Smoked Salmon & Cream Cheese Bagels
- Pink Roast Beef With Horseradish Cream & Watercress
- Mature Cheddar Cheese & Mango Chutney
Served Warm
- Chicken Goujons With Sweet Chilli Dip
- Mini Cottage Pies Served Warm
- Mini Broccoli & Leek Quiche (V)
- Pork & Apple Sauge Rolls
- Homemade Scones Topped With
- Stawbery Jam & Fresh Cream
- Homemade Chocolate Brownie
- Lemon Drizzle Muffins
- Tea, Coffee Apple & Orange Juice
Substantial Finger Food
- A Selection of White & Brown Bread Sandwiches
- Last Ham & Tomato Relish
- Egg Mayonnaise & Cress (V)
- Coronation Chicken & Salad
- Fresh Salmon Mayonnaise & Rocket
- Taylors Famous Pork Pies
Vegetable Samosas With Yogurt & Mint Dips (V) - Homemade Cheese Scone Topped With Cream Cheese & Chives
- A Selection Of Cakes And Fresh Cream Scones
Gallery
